A Healthy and Delicious Dinner Recipe: Turkey, Rice, and Vegetable Medley in the Ninja Air Fryer

quickly and easily create full meals, snacks, sides and desserts with 6 cooking functions in one pot. Easily switch between pressure cook, air fry, slow cook, bake/roast, sear/saute and steam functions. One pot does the lot, from spicy chilli to crispy chips, juicy burgers to freshly baked cakes – even a whole roast chicken! Cook from frozen. 4.7L capacity. Keep Warm feature. Dishwasher-safe parts.

DINNERNINJA COOKER

Kamila Niewitala

12/31/20232 min read

pasta dish on white ceramic plate
pasta dish on white ceramic plate

Are you looking for a quick and easy dinner recipe that is both healthy and delicious? Look no further! In this blog post, we will guide you through the process of making a mouthwatering dinner using turkey, rice, and a variety of vegetables, all cooked to perfection in the Ninja Air Fryer's air dry option. The Ninja Air Fryer has gained popularity for its ability to cook food with little to no oil, making it a healthier alternative to traditional frying methods. With its air dry option, you can achieve a crispy and flavorful result without the need for excessive oil or deep-frying. To start off, gather the following ingredients: - 1 pound of turkey breast, cut into bite-sized pieces - 1 cup of rice (white or brown, depending on your preference) - Assorted vegetables of your choice (such as bell peppers, zucchini, carrots, and broccoli), washed and cut into small pieces - Olive oil (optional) - Salt and pepper to taste - Your preferred seasonings (such as garlic powder, paprika, or Italian herbs) 1. Preparing the Ingredients: - Cook the rice according to the package instructions and set aside. - Season the turkey pieces with salt, pepper, and your preferred seasonings. If desired, you can marinate the turkey in olive oil and herbs for added flavor. 2. Air Frying the Turkey: - Preheat your Ninja Air Fryer to 400°F (200°C) for a few minutes. - Place the seasoned turkey pieces in the air fryer basket, making sure they are evenly spaced to allow for proper air circulation. - Cook the turkey for approximately 10-15 minutes or until it reaches an internal temperature of 165°F (74°C). Remember to flip the turkey halfway through the cooking process for even browning. 3. Air Frying the Vegetables: - While the turkey is cooking, you can prepare the vegetables. - Toss the vegetables in a bowl with a drizzle of olive oil (optional) and your preferred seasonings. - Once the turkey is done, remove it from the air fryer and set it aside. - Place the seasoned vegetables in the air fryer basket and cook at 400°F (200°C) for about 8-10 minutes or until they are tender and slightly charred. 4. Assembling the Dish: - In a large serving dish, combine the cooked rice, air-fried turkey, and vegetables. - Gently toss the ingredients together to ensure they are evenly distributed. - Adjust the seasoning if needed and serve hot. This turkey, rice, and vegetable medley is not only a nutritious and well-balanced meal but also a feast for the taste buds. The Ninja Air Fryer's air dry option ensures that the turkey is cooked to perfection with a crispy exterior, while the vegetables retain their natural flavors and textures. So, why not give this recipe a try? Impress your family and friends with this wholesome and delicious dinner that is made effortlessly in the Ninja Air Fryer. Enjoy a guilt-free meal that is sure to satisfy your cravings and keep you feeling satisfied. Note: The cooking times mentioned in this recipe may vary depending on the size and thickness of the turkey pieces and the desired level of doneness. It is always recommended to use a meat thermometer to ensure the turkey is cooked thoroughly.